Cooking classes in Vicenza

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Strawberry mousse

Strawberry mousse

1 can of condensed milk
1 small box of cream
2 boxes of strawberries
1 leaf of no flavor gelatin
1/2 cup of warm water

First step:
Dissolve the gelatin with the warm water.

Second step:
Add all the ingredients in a blender and blend all...
Put the mousse in small serving bowls or in a tray.
Refrigerate for about 2/3 hours.